British Foods That Don't Make Sense to Anyone Outside the UK

Chip Butty

You’ve probably heard that British people adore their fish and chips. While some Brits are happy with a plate of fries, fish, and the infamous mushy peas, many take their meal to the next level with a chip butty. So, what’s a chip butty? It’s essentially a buttered bun stuffed with a heap of fries! It’s no surprise that buns often appear on fish-and-chip-shop menus, as they’re a popular side to round out the meal

Why do they love it so much? Maybe it’s the irresistible combo of carbs on carbs.

For North American readers, think of it as the British version of a french fry sandwich—simple, hearty, and satisfying. While it might sound unusual at first, it’s a comfort food staple across the pond. Who wouldn’t enjoy a warm, buttery bun filled with crispy fries? It’s a carb-lover’s dream and a perfect example of how British cuisine embraces simplicity and indulgence.

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