British Foods That Don't Make Sense to Anyone Outside the UK

Baked Beans

Beans mean Heinz, apparently. In fact, the people of England love baked beans so much that there’s even a popular song about them: “Beans, beans, good for your heart. The more you eat, the more you fart!” Despite the song’s humorous warning about gastrointestinal issues, Brits still eat baked beans with nearly every meal. Why? Because they’re a pantry staple

You’ll find them as part of a full English breakfast, piled on top of baked potatoes, or smothered on toast with a sprinkle of grated cheese.

For North Americans, this might seem unusual, but baked beans are a comfort food across the pond. They’re affordable, filling, and packed with protein. While we might associate beans more with chili or barbecues, the British have turned them into a versatile dish. Could baked beans become a trend here too? After all, they’re easy to prepare and pair well with so many meals. Whether you’re curious or skeptical, there’s no denying their popularity in the UK.

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